30% BONELESS SALMON CHUNKS, 10% OX HEART, 20% OX CHUNKS, 20% OX TRIPE, 10% VEAL BONE, 10% OX OFFAL
Typical Analysis:
Moisture: 65.95 Protein 17.3
Fat 13.9 Ash 1.7 Fibre 0.57
30% BONELESS SALMON CHUNKS, 10% OX HEART, 20% OX CHUNKS, 20% OX TRIPE, 10% VEAL BONE, 10% OX OFFAL
Typical Analysis:
Moisture: 65.95 Protein 17.3
Fat 13.9 Ash 1.7 Fibre 0.57